Trust in Food
Trust in Food

Carbon

Building the market for farmer-centered climate solutions

Featured

Farmer Perspectives on Data

Several challenges prevent farmers from collecting and sharing data on their production practices with downstream supply chain organizations, such as food companies and retailers. This project undertook research in collaboration with The Sustainability Consortium to understand farmer perspectives around these challenges and makes informed recommendations on how organizations can adapt their programs to farmer needs. Click here to view the full report

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Carbon

Insights

Agriculture as a carbon sink?

“Land management is the second largest contributor to carbon dioxide emissions on planet earth”- The Carbon Cycle Institute (CCI) According to USDA’s National Agricultural Statistics Service, there are 899,500,000 acres...
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Affinity Mapping: Increasing Efficiencies in the Planning Process

Affinity mapping is a powerful tool to segment key audiences, as well as inform resource allocation. With the Farm Journal Trusted Intelligence Platform, we’re able to gain deep insights into...
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Carbon

Projects

Equipping Farmers With Answers to Carbon Market Questions

In partnership with the Ecosystem Services Market Consortium (ESMC), Trust In Food, Farm Journal’s social purpose initiative, hosted a farmer-focused virtual Carbon Markets Seminar. This interactive event helped producers navigate...
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Side-By-Side Carbon Market Comparison Tool

The rapid pace of U.S. carbon market activity has left many farmers dazed and confused. Producers are eager to explore new streams of revenue by sequestering carbon in the soil....
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Downloadable

Resources

Farmer Perspectives on Data Report
Downloadable PDF.
State of Sustainable Ag Report
Downloadable PDF.
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