News & Resources

What we’re working on – and where we’re going next

Climate-friendly Beef

Climate-friendly Beef System

Ranchers can help create a more climate-friendly beef system, according to a new study. Beef Industry Can Cut GHG Emissions Up to 50% in Some Regions New research highlights the...

New Grassroots Opportunity For Farmers Will Advance Climate-Smart Conservation

I’m thrilled to share a new opportunity that America’s Conservation Ag Movement (ACAM) is announcing today: a request for applicants to become the next of 10 Conservation Stewards for the...

Recruitment Period Now Open: Apply To Be A 2022 Conservation Steward Farmer – America’s Conservation Ag Movement

America’s Conservation Ag Movement (ACAM) convenes farmers, agribusinesses and the conservation community together around the future of farming by bringing profitable, conservation-minded farming practices into the mainstream. We connect the...
What's on your back 40?

What’s on Your Back 40? Experimenting with new regenerative practices is key to creating a resilient farming operation.

What’s on Your Back 40? Experimenting with Regenerative Practices Experimentation has been at the heart of agriculture since humans first started cultivating the soil many millennia ago. And farming in...

Reflections On 2021 U.S. Sustainable Ag Progress

As in 2020, life this year has required plenty of resilience. As sustainable ag professionals, we have continued to pivot and adjust to meet the needs of the moment. Yet...

Trust In Beef Joined By U.S. Roundtable for Sustainable Beef

U.S. Roundtable for Sustainable Beef and Trust In Food sign letter of agreement to collaborate through Trust In Beef Program to empower beef producers. Lenexa, Kan., (Dec. 15, 2021) — The U.S. Roundtable for Sustainable Beef (USRSB) joins the Trust...

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