ACAM Executive Q&A: Jon Doggett, CEO, National Corn Growers Association

Throughout 2021, Trust In Food is inviting leaders of the Founding Partners of America’s Conservation Ag Movement to share their vision for the future of conservation and sustainability in U.S. agriculture. In this post, we spotlight Jon Doggett, CEO at National Corn Growers Association.   Tell us a bit about yourself. How did you arrive […]

The Carbon Hype: Three Reality Checks

Carbon is getting so much attention that one would be forgiven for believing it had cured cancer and achieved world peace. Obviously, reality is different – but how different is it? Over the last month, I’ve had the opportunity to travel from coast to coast in different meetings and conferences, sharing what we’re seeing in […]