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Walmart Sustainability Leaders Mikel Hancock And Tyler Lehr Discuss The Company’s Journey Toward Regeneration And The Support It Provides Ranchers

One of Walmart’s 2025 goals is to source beef more sustainably, and it is working with producers to implement and measure conservation practices among its rancher-suppliers. Learn how the retail giant is influencing beef production systems, how it sees ranchers as partners in the journey to regeneration and what it means for the entire food value chain.

Other Trust in Food articles

How Can Dairy Producers Utilize Carbon Credits to Benefit Climate and Their Bottom Lines? Innovation Center for U.S. Dairy Has Answers

Innovation Center for U.S. Dairy, an America’s Conservation Ag Movement partner, unveiled some big moves in the private sector that may make it easier for dairy producers to capitalize on...

How Habitat Management Plans Drive Healthier Land, Livestock and Forages

Agriculture operations can be a solution to restoring and connecting ecosystems that have significant benefits to farming operations and the communities and wildlife around them.

Video: Syngenta’s Chris Cook Discusses How Small Changes Can Yield Big Impact

Trust In Beef partner discusses how technical support can help producers identify and assess areas for incremental improvement.

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