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Walmart Sustainability Leaders Mikel Hancock And Tyler Lehr Discuss The Company’s Journey Toward Regeneration And The Support It Provides Ranchers

One of Walmart’s 2025 goals is to source beef more sustainably, and it is working with producers to implement and measure conservation practices among its rancher-suppliers. Learn how the retail giant is influencing beef production systems, how it sees ranchers as partners in the journey to regeneration and what it means for the entire food value chain.

Other Trust in Food articles

How Climate-Smart Commodities Will Drive Sustainable Produce

Data collection, management, and validation will require third parties to be trusted liaisons between producers and buyers. USDA’s $1-billion Partnerships for Climate-Smart Commodities Program will require new infrastructure so production...

How Farmer Centricity Drives Sustainable Innovation at Corteva Agriscience

Collaboration with producers to help create next-generation technologies to meet the pressing challenges of climate change, population growth and food security.

Arkansas Farmer Finds Sweet Spot For Conservation Practices With Customization

Regeneration is a long-term vision, and in the short term, practices must make sense for the crop, field and operation.

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