Regenerative

Championing restorative stewardship across every segment and geography

Amy O'Shea, CEO, Certis Biologicals

Featured

ACAM Executive Q&A: Amy O’Shea, President and CEO, Certis Biologicals

Throughout 2021, Trust In Food is inviting leaders of the Foundational Partners of America’s Conservation Ag Movement to share their vision for the future of conservation and sustainability in U.S. agriculture. In this post, we spotlight Amy O’Shea, President and CEO of Certis Biologicals, an ACAM partner.   Tell us a bit about yourself. How did you arrive in this leadership role within your organization,...

Regenerative

Insights

White House

Biden Watch: What 5 Ag Experts Are Following On Climate, Equity

Experts watching the nascent Biden administration’s early moves in Washington say they’re seeing clear action on climate and racial equity in the food system, according to a panel at the 2021 Trust In Food Symposium: Regenerative Reset held in late February.

Agriculture as a carbon sink?

“Land management is the second largest contributor to carbon dioxide emissions on planet earth”- The Carbon Cycle Institute (CCI) According to USDA’s National Agricultural Statistics Service, there are 899,500,000 acres...

Regenerative

Projects

Farmer Perceptions on Water

“Without water there is no food.” – Nebraska farmer Of those top five risks facing humanity, water challenges are central to four of them, according to the World Economic Forum’s...

Farmer Perspectives on Data

Several challenges prevent farmers from collecting and sharing data on their production practices with downstream supply chain organizations, such as food companies and retailers. This project undertook research in collaboration...

Downloadable

Resources

Farmer Perspectives on Data Report
Downloadable PDF.
Conservation Communicators Guide for Non-Cropped Acres
Downloadable PDF.
State of Sustainable Ag Report
Downloadable PDF.

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